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- Online Food Ordering Platform
- Process
- Order acceptance
Order acceptance
Move a feasible draft meal order into accepted kitchen scope. The team follows the same order identity through each step, even when work passes between preparation, service and review.
Step by step
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Check order scope Order Owner
Order Owner checks Products, order lines, allergens, portions, the selected delivery zones destination and service time.
- Order Owner checks Products, order lines, allergens, portions, the selected delivery zones destination and service time.
- Updates Online orders, Order lines, Products, Delivery zones
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Accept order Order Owner
Order Owner calculates the net amount, confirms capacity and records the accepted time and guarded receipt.
- Order Owner calculates the net amount, confirms capacity and records the accepted time and guarded receipt.
- Updates Online orders, Operation receipts
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Hand over Kitchen Lead
Kitchen Lead reads the accepted lines and the serving time before preparation.
- Kitchen Lead reads the accepted lines and the serving time before preparation.
- Updates Online orders, Order lines
Who does what
Roles and permissions- Order Owner
- , Kitchen Lead.
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