1. Restaurant + POS + Inventory + Delivery
  2. Roles and permissions
Reference

Who can do what in Restaurant + POS + Inventory + Delivery

Assign clear ownership for orders, preparation, reviews, inventory and evidence.

Who can do what

Permissions by role
RoleOrder intakeKitchen handoffMenu and recipesInventory movementsPayments and fulfillmentReview and evidence
AdminEditView—ViewEditView
Order ManagerEditEditEditEditEditView
Kitchen OperatorEditEditEditEditEdit—
Kitchen SupervisorViewApproveViewViewViewEdit
Inventory ManagerViewViewEditEditView—
Service and Delivery LeadEditEditEditEditEditView
Finance ReviewerEditEdit—EditEditEdit

Each role in detail

Admin

Sets up operating organizations, users, team members and access for the restaurant group.

Can

  • Manage Organizations, Users, team members, service locations
  • View meal orders, operation receipts, review decisions

Order Manager

Owns the service plan and decides whether an order can be accepted or needs correction.

Can

  • Manage meal orders, meal lines, service locations
  • View Products, kitchen tickets, operation receipts

Starts on: Pending Kitchen Release

Kitchen Operator

Records kitchen preparation and the meal lines associated with a ticket.

Can

  • Manage meal lines, kitchen tickets, ingredient movements
  • View meal orders, menu recipes, recipe ingredients, Ingredients

Starts on: Open Meal Orders

Kitchen Supervisor

Independently reviews a submitted kitchen ticket revision and records the release decision.

Can

  • Manage review decisions, kitchen tickets
  • View meal orders, meal lines, record attachments, operation receipts

Reviews and approves

  • Approve kitchen tickets

Starts on: Pending Kitchen Release

Inventory Manager

Maintains menu and ingredient source records and investigates movement history.

Can

  • Manage Products, Ingredients, menu recipes, recipe ingredients, ingredient movements
  • View meal lines, meal orders

Starts on: Approved Menu Recipes

Service and Delivery Lead

Records service outcome and follows fulfillment events for the destination.

Can

  • Manage fulfillment events, meal orders, meal lines
  • View service locations, kitchen tickets, operation receipts

Starts on: Open Meal Orders

Finance Reviewer

Checks provider payment evidence and operation receipts before financial exceptions are resolved.

Can

  • Manage payment evidence, operation receipts, record attachments
  • View meal orders, review decisions

Starts on: Operation Exceptions

Set up Restaurant + POS + Inventory + Delivery your way.

Start free, then use Proto to change fields, steps and approvals before your team goes live.

How to get started